"Blighia" is a genus of flowering plants in the family Sapindaceae, which includes the tropical tree species commonly known as "Akee." The Akee fruit is well-known for its distinctive appearance and edible arils, but it's also notorious for containing potentially toxic hypoglycin proteins in its unripe fruit and inner seed coat. Proper handling and preparation are crucial to safely consume this fruit.

The scientific name "Blighia" honors William Bligh, a British naval officer and colonial administrator who played a significant role in the transportation of the Akee tree from West Africa to the Caribbean during the late 18th century. The genus was named after him to commemorate his contribution to introducing this plant to new regions.