Cinnamomum
Cinnamomum aromaticum
Cinnamomum zeylanicum
Cinnamomin, a type II ribosome-inactivating protein, is a storage protein in the seed of the camphor tree (Cinnamomum camphora). (1/7)
Cinnamomin is a novel type II ribosome-inactivating protein (RIP) isolated in our laboratory from the seed of the camphor tree (Cinnamomum camphora). In this paper the physiological role it plays in the plant cell was studied. Northern and Western blotting revealed that cinnamomin was expressed specifically in cotyledons. It accumulated in large amounts simultaneously with other proteins at the post-stages of seed development. Cinnamomin degraded rapidly during the early stages of seed germination. Endopeptidase was proved to play an important role in the degradation of cinnamomin. Western blotting of total proteins from the protein body with antibodies against cinnamomin demonstrated that it only existed in this specific cellular organelle as a storage protein. The similar properties of cinnamomin and other seed storage proteins of dicotyledons were compared. We conclude that cinnamomin is a special storage protein in the seed of C. camphora. (+info)A comparative study on the anatomy and development of different shapes of domatia in Cinnamomum camphora (Lauraceae). (2/7)
BACKGROUND AND AIMS: Domatia are small organs usually found in the axils of major veins on the underside of leaves and, although they have received wide attention from ecologists, few detailed reports exist on their anatomy or development. This study is focused on the domatia of Cinnamomum camphora (Lauraceae) and is the first comparative study on the anatomy and development of the different shapes of domatia within a single plant. METHODS: Four types of domatia in C. camphora leaves were observed on paraffin sections under a microscope. KEY RESULTS: The domatia consisted of six histological parts: the upper epidermis, the upper mesophyll tissue, spongy tissue, the lower mesophyll tissue, the tissue filling the rim opening, and the lower epidermis. They differed from the non-domatial lamina mainly in the cell structure of the upper and lower mesophyll tissue and the rim tissue. Differences in domatium shapes were mainly associated with differences in the structure of the upper mesophyll and in the number and size of the rim tissue cells. Differences in the development of domatium types were observed in terms of initiation timing, differentiation of the upper mesophyll cells and degree of rim tissue development. CONCLUSIONS: In domatia, active anticlinal division in the lower mesophyll cells, as compared with the upper mesophyll cells, was coordinated with dynamic growth of rim tissue cells and resulted in cavity formation. The anatomical or developmental differences among the four types of domatia were related to the positions of the domatia within a leaf. In terms of the ecological implications, the major anatomical difference between the domatia used by herbivorous and carnivorous mites was in the development of the rim tissue. (+info)Impact of elevated CO2 concentration under three soil water levels on growth of Cinnamomum camphora. (3/7)
Forest plays very important roles in global system with about 35% land area producing about 70% of total land net production. It is important to consider both elevated CO(2) concentrations and different soil moisture when the possible effects of elevated CO(2) concentration on trees are assessed. In this study, we grew Cinnamomum camphora seedlings under two CO(2) concentrations (350 micromol/mol and 500 micromol/mol) and three soil moisture levels [80%, 60% and 40% FWC (field water capacity)] to focus on the effects of exposure of trees to elevated CO(2) on underground and aboveground plant growth, and its dependence on soil moisture. The results indicated that high CO(2) concentration has no significant effects on shoot height but significantly impacts shoot weight and ratio of shoot weight to height under three soil moisture levels. The response of root growth to CO(2) enrichment is just reversed, there are obvious effects on root length growth, but no effects on root weight growth and ratio of root weight to length. The CO(2) enrichment decreased 20.42%, 32.78%, 20.59% of weight ratio of root to shoot under 40%, 60% and 80% FWC soil water conditions, respectively. And elevated CO(2) concentration significantly increased the water content in aboveground and underground parts. Then we concluded that high CO(2) concentration favours more tree aboveground biomass growth than underground biomass growth under favorable soil water conditions. And CO(2) enrichment enhanced lateral growth of shoot and vertical growth of root. The responses of plants to elevated CO(2) depend on soil water availability, and plants may benefit more from CO(2) enrichment with sufficient water supply. (+info)Effects of 60-day NO2 fumigation on growth, oxidative stress and antioxidative response in Cinnamomum camphora seedlings. (4/7)
(+info)Volatile attractants for the common bluebottle, Graphium sarpedon nipponum, from the host, Cinnamomum camphora. (5/7)
Floral scent has been shown to elicit behavioral responses by butterflies which forage for flowers after receiving appropriate signals. In comparison with investigations about the role of floral scent, those of foliar odor are, however, very few. In this study, the foliar volatiles of Cinnamomum camphora (Lauraceae), which had been collected by air entrainment, exhibited activities toward Graphium sarpedon nipponum (Papilionidae) in both electrophysiological and behavioral tests. The volatiles were analyzed by capillary gas chromatography with electro-antennographic detection (GC-EAD). Two electrophysiological active compounds were found which were determined as nonanal and decanal by using gas chromatography-mass spectrometry (GC-MS). Female butterflies generally tend to show a greater EAG response than males to the headspace volatiles and EAG-active aldehydes. Two EAG-active aldehydes were found in attractant tests to be attractive to both sexes of the butterfly when treated individually. Although the difference between the sexes was not significant, the female butterflies' preference tended to be more active than that of the males. (+info)Transient proliferation of proanthocyanidin-accumulating cells on the epidermal apex contributes to highly aluminum-resistant root elongation in camphor tree. (6/7)
(+info)Camphor--a fumigant during the Black Death and a coveted fragrant wood in ancient Egypt and Babylon--a review. (7/7)
(+info)The medical definition of "Cinnamomum camphora" refers to the Camphor Laurel tree, a large evergreen tree native to East Asia. The tree's wood is a source of camphor, a waxy, flammable solid with a strong aroma and medicinal properties.
Camphor has been used historically in traditional medicine to treat various conditions such as respiratory infections, skin diseases, and inflammation. However, its use in modern medicine is limited due to potential toxicity and side effects. It is still used topically in some over-the-counter products like creams, ointments, and vapor rubs for temporary relief of minor aches and pains, as well as for cough suppression and nasal decongestion.
It's important to note that the use of camphor should be done with caution and under the guidance of a healthcare professional, as high concentrations or improper use can lead to serious adverse effects such as seizures, liver damage, and even death.
'Cinnamomum' is a genus name in the plant family Lauraceae, which includes several species of trees that are sources of cinnamon, a popular spice. The bark of these trees is dried and ground into a powder or rolled into quills, which are used to flavor food and drinks.
Two common species of Cinnamomum that are used for their aromatic bark are:
1. Cinnamomum verum (also known as Ceylon cinnamon or "true" cinnamon) - This species is native to Sri Lanka and southern India, and its bark has a sweet, delicate flavor and aroma. It contains less coumarin, a compound that can be harmful in large amounts, compared to other cinnamon species.
2. Cinnamomum cassia (also known as Chinese cinnamon or "cassia") - This species is native to southern China and Southeast Asia, and its bark has a stronger, more pungent flavor and aroma than Ceylon cinnamon. It contains higher levels of coumarin, which may pose health concerns if consumed in large quantities.
It's important to note that 'Cinnamomum' is a plant genus name and not a medical term or diagnosis. However, the spice derived from these trees, cinnamon, has been studied for its potential medicinal properties, including anti-inflammatory, antioxidant, and blood sugar regulation effects. More research is needed to confirm these benefits and determine safe and effective dosages.
The medical definition of "Cinnamomum aromaticum" refers to the bark of the tree known as Cinnamomum cassia, which is commonly called Chinese cinnamon or Cassia cinnamon. This bark has been used in traditional medicine for various purposes, including treating gastrointestinal disorders, managing blood sugar levels, and fighting microbial infections. Some studies suggest that compounds found in Cinnamomum aromaticum, such as cinnamaldehyde, may have anti-inflammatory, antioxidant, and antimicrobial properties. However, more research is needed to confirm these potential health benefits and establish safe and effective dosages.
'Cinnamomum zeylanicum' is the botanical name for true cinnamon, also known as Sri Lanka cinnamon or Ceylon cinnamon. It is a species of tree native to Sri Lanka and southern India, which is cultivated for its aromatic bark that is used as a spice. The bark is harvested by cutting down the branches of the tree and removing the outer bark, revealing the inner bark which is then cut into lengths and left to dry. As it dries, it curls up into rolls known as quills.
True cinnamon has a lighter color, a more delicate flavor, and a less bitter taste than cassia cinnamon, which comes from a related species 'Cinnamomum cassia'. Both forms of cinnamon contain similar compounds, including cinnamaldehyde, which is responsible for their characteristic aroma and health benefits. However, true cinnamon has been found to have lower levels of coumarin, a compound that can be harmful in large amounts, making it a preferred choice for some consumers.
I'm sorry for any confusion, but "Plant Bark" is not a term with a specific medical definition. In general, the bark refers to the outermost covering of a tree or other plant, which serves as protection and provides a barrier against external threats. It is composed of layers including the inner bark (phloem), which transports nutrients throughout the plant, and the outer bark (periderm), which is made up of dead cells that form a protective layer.
While some plants or plant parts do have medicinal properties and are used in various forms of traditional or alternative medicine, "Plant Bark" by itself does not have any specific medical connotations. If you're referring to a specific type of plant bark with potential medicinal uses, please provide more details so I can give a more accurate response.
Condiments are typically tangy or flavorful substances that are used to add taste and flavor to food. They can be in the form of sauces, pastes, spreads, or powders. Examples include ketchup, mustard, mayonnaise, soy sauce, vinegar, hot sauce, salt, pepper, and herbs & spices. Some condiments can also provide additional benefits such as added nutrients or potential health properties. However, it's important to note that some condiments can also be high in sugar, sodium, or unhealthy fats, so they should be used in moderation as part of a balanced diet.
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Lauraceae1
- A member of the Lauraceae family Cinnamomum camphora (NEES) is not an endemic species of Madagascar, it is also found in China, as it originated from Borneo and has been widely used as an ornamental tree. (kobashi.com)
Bark oil2
- Cinnamomum camphora bark oil in skincare, What is? (lesielle.com)
- What is Cinnamomum camphora bark oil or Cinnamommun camphora (Camphor tree)? (lesielle.com)
Nees1
- Cinnamomum camphora Nees & Eberm. (ville-ge.ch)
Ravintsara Essential Oil2
- Ho Wood Essential Oil, Cinnamomum camphora var linalool , is steam distilled from the bark and wood (and sometimes the leaves are simultaneously distilled) of the same tree that brings us Ravintsara Essential Oil . (aromaweb.com)
- Ravintsara Essential Oil is distilled from the leaves of Cinnamomum camphora and is sometimes known as Ho Leaf Oil. (aromaweb.com)
Genus1
- the leaf oils of the australian species of the genus cinnamomum were analyzed by GC and GC/MS. the results showed that the species fall into two groups in which one group contains arom. (erowid.org)
Species1
- Camphora officinarum is a species of evergreen tree that is commonly known under the names camphor tree, camphorwood or camphor laurel. (wikipedia.org)
20161
- Wij hebben productspecifieke geurdetails gepubliceerd voor tot 99,9% van de meeste producten in 2015 en onze eerste luchtverfrissercollectie met 100% geurtransparantie in 2016. (whatsinsidescjohnson.com)
Officinarum1
- Camphora officinarum is native to China south of the Yangtze River, Taiwan, southern Japan, Korea, India and Vietnam, and has been introduced to many other countries. (wikipedia.org)
Laurus1
- Laurus camphora L. (itis.gov)
Karpura2
- Karpur - Camphor tree and its Medicinal Benefits Camphor (Cinnamomum camphora), commonly known as Karpura / Kapur is a natural ingredient that is being used for centuries, in homes, homages, as well as medical laboratories. (planetayurveda.com)
- Karpura, Camphor (Cinnamomum Camphora) - Properties, Benefits & Dosage Karpura known as "Camphor" is a crystalline, white compound with a strong pungent odor and taste. (planetayurveda.com)
Oils1
- There are several oils distilled from Cinnamomum camphora , so it's very important that you doublecheck the chemotype when intending to explore Ho Wood Oil as described in this profile. (aromaweb.com)
Essential1
- The essential oil of the Cinnamomum camphora from Madagascar is definitely different from the one that originates from China and I recommend that the essential oil should be called Ravintsara (Cinnamomum camphora) essential oil. (kobashi.com)
Crystalline1
- Camphor is a white crystalline substance, obtained from the tree C. camphora. (wikipedia.org)
CHINA1
- Cinnamomum camphora (Ho leaf) from China is high in Linalool around 80 to 95% depending on how it is distilled. (kobashi.com)
Tree2
- Cinnamomum camphora, famous for its wood gum camphor, is an Asian camphor tree. (lesielle.com)
- 1) The wood of the camphor tree, Cinnamomum camphora , native to southeastern Asia. (mfa.org)
WOOD1
- It is derived from the wood of the camphor plant (Cinnamomum camphora). (planetayurveda.com)
Bark Oil1
- Cinnamomum Camphora Bark Oil is the volatile oil expressed, by steam distillation, from the bark of the Camphor, Cinnamomum camphora (L.), Lauraceae. (essentialoilsdirect.co.uk)
Camphor laurel2
- Camphora officinarum is a species of evergreen tree that is commonly known under the names camphor tree, camphorwood or camphor laurel. (wikipedia.org)
- Bioactive derivatives from the camphor laurel tree, Cinnamomum camphora, are posited to exhibit chemopreventive properties but the efficacy and mechanism of these natural products are not fully understood. (nih.gov)
Antimicrobial1
- The purpose of this study is to determine the chemical composition of the essential oils of Cinnamomum camphora (L.) Presl leaves (CCPL) from 5 different habitats in China by GC-MS, and to evaluate their antimicrobial activities against 3 foodborne pathogens, using a paper disc diffusion method. (csic.es)
Presl1
- A tree, Cinnamomum camphora (L.) J. Presl, known as the source of CAMPHOR . (nih.gov)
Linn1
- Metabolomics analysis to evaluate the antibacterial activity of the essential oil from the leaves of Cinnamomum camphora (Linn. (csic.es)
Essential oils1
- Chemical polymorphism and composition of leaf essential oils of Cinnamomum kanehirae using Gas Chromatography/Mass Spectrometry, Cluster Analysis, and Principal Component Analysis. (csic.es)
Leaves4
- Ho wood oil is steam distilled from the leaves and branches of the camphor tree ( Cinnamomum camphora ). (lush.com)
- Ravintsara, not to be confused with Ravensara, is derived from the leaves of Cinnamomum camphora and the uses and benefits of this oil are many. (doterra.com)
- 2014. Chemical constituents and insecticidal activities of the essential oil of Cinnamomum camphora leaves against Lasioderma serricorne. (csic.es)
- Cinnamomum plant can produce 10-20 kg dry leaves, and 0.2-0.4% oil can be extracted from leaves [ 4 , 5 ]. (hindawi.com)
Japan1
- Camphora officinarum is native to China south of the Yangtze River, Taiwan, southern Japan, Korea, India and Vietnam, and has been introduced to many other countries. (wikipedia.org)
China1
- In this study, we measured a set of leaf economic traits, hydraulic traits of Cinnamomum camphora , and surrounding environmental factors in a street site (the soil was covered by the impervious pavement) and a park site (the soil was covered by grass) in Hefei, eastern China. (biomedcentral.com)
Results2
- Your search for CINNAMOMUM CAMPHORA LEAF did not return any results. (nih.gov)
- Our results showed that C. camphora adapted to the street pavement environment through the coordination of leaf economic and leaf hydraulic traits, and adopted the slow investment return type in the leaf economic spectrum and high drought resistance to meet its actual physiological needs. (biomedcentral.com)