A plant genus of the family LAMIACEAE having characteristic flavor.
Mentha is a genus of the mint family (LAMIACEAE). It is known for species having characteristic flavor and aroma.
A plant genus of the family LAMIACEAE that is the source of peppermint oil.
A plant genus of the family FABACEAE. The common name of indigo also refers to Baptisia or Amorpha genera (FABACEAE).
A plant genus of the family LAMIACEAE that contains pulegone. Do not confuse with 'American false pennyroyal' (HEDEOMA).
A plant genus of the family CAMPANULACEAE used medicinally and is a source of LOBELINE.

Sensitivity-dependent hierarchical receptor codes for odors. (1/7)

In order to comprehend the strategy of odor encoding by odorant receptors, we isolated 2740 mouse receptor neurons from four olfactory epithelial zones and classified them in terms of their sensitivities and tuning specificities to a chiral pair of odorants, S(+)-carvone (caraway-like odor) and R(-)-carvone (spearmint-like odor). Our approach revealed that the majority of receptors at the lowest effective stimulus concentration represented the principal odor qualities characteristic of each enantiomer by means of the principal odor qualities of the odorants for which the receptors were most sensitive. The chiral-non-discriminating receptors were newly recruited 3.7 times of R(-)-carvone-sensitive receptors and totally became 2.8 times (39/14) of R(-)carvone-sensitive receptors in the subpopulations when the stimulus concentration was increased 10-fold [corrected]. More than 80% of the responsive receptors (an estimated 70 +/- alpha types) exhibited overlapping sensitivities between the enantiomers. The signals from the non-discriminating receptors may be reduced to decode the characteristic odor identity for R(-)-carvone in the brain over an adequate range of stimulus strengths. The information processing of odors appears to involve the selective weighting of the signals from the most sensitive receptors. An analysis of the overall receptor codes to carvones indicated that the system employs hierarchical receptor codes: principal odor qualities are encoded by the most sensitive receptors and lower-ranked odor qualities by less sensitive receptors.  (+info)

Suppression of neutrophil recruitment in mice by geranium essential oil. (2/7)

BACKGROUND: In aromatherapy, essential oils are used as anti-inflammatory remedies, but experimental studies on their action mechanisms are very limited. AIMS OF THE STUDY: To assess their anti-inflammatory activities, the effects of essential oils on neutrophil recruitment in mice were examined in vivo. METHOD: The effect of essential oils on leukocyte and neutrophil recruitment induced 6 h after intraperitoneal injection of casein in mice was examined. RESULTS: Leukocyte recruitment into the peritoneal cavity in mice was suppressed by intraperitoneal injections of geranium, lemongrass and spearmint oils at the dose of 5 microl/mouse, but was not by tea tree oil. This recruitment was inhibited dose-dependently by geranium oil. The suppression of leukocyte recruitment resulted from inhibition of neutrophil accumulation. CONCLUSION: Some essential oils used as anti-inflammatory remedies suppress neutrophil recruitment into the peritoneal cavity in mice.  (+info)

Monoterpene metabolism. Cloning, expression, and characterization of (-)-isopiperitenol/(-)-carveol dehydrogenase of peppermint and spearmint. (3/7)

The essential oils of peppermint (Mentha x piperita) and spearmint (Mentha spicata) are distinguished by the oxygenation position on the p-menthane ring of the constitutive monoterpenes that is conferred by two regiospecific cytochrome P450 limonene-3- and limonene-6-hydroxylases. Following hydroxylation of limonene, an apparently similar dehydrogenase oxidizes (-)-trans-isopiperitenol to (-)-isopiperitenone in peppermint and (-)-trans-carveol to (-)-carvone in spearmint. Random sequencing of a peppermint oil gland secretory cell cDNA library revealed a large number of clones that specified redox-type enzymes, including dehydrogenases. Full-length dehydrogenase clones were screened by functional expression in Escherichia coli using a recently developed in situ assay. A single full-length acquisition encoding (-)-trans-isopiperitenol dehydrogenase (ISPD) was isolated. The (-)-ISPD cDNA has an open reading frame of 795 bp that encodes a 265-residue enzyme with a calculated molecular mass of 27,191. Nondegenerate primers were designed based on the (-)-trans-ISPD cDNA sequence and employed to screen a spearmint oil gland secretory cell cDNA library from which a 5'-truncated cDNA encoding the spearmint homolog, (-)-trans-carveol-dehydrogenase, was isolated. Reverse transcription-PCR amplification and RACE were used to acquire the remaining 5'-sequence from RNA isolated from oil gland secretory cells of spearmint leaf. The full-length spearmint dehydrogenase shares >99% amino acid identity with its peppermint homolog and both dehydrogenases are capable of utilizing (-)-trans-isopiperitenol and (-)-trans-carveol. These isopiperitenol/carveol dehydrogenases are members of the short-chain dehydrogenase/reductase superfamily and are related to other plant short-chain dehydrogenases/reductases involved in secondary metabolism (lignan biosynthesis), stress responses, and phytosteroid biosynthesis, but they are quite dissimilar (approximately 13% identity) to the monoterpene reductases of mint involved in (-)-menthol biosynthesis. The isolation of the genes specifying redox enzymes of monoterpene biosynthesis in mint indicates that these genes arose from different ancestors and not by simple duplication and differentiation of a common progenitor, as might have been anticipated based on the common reaction chemistry and structural similarity of the substrate monoterpenes.  (+info)

Antioxidant activity measured in different solvent fractions obtained from Mentha spicata Linn.: an analysis by ABTS*+ decolorization assay. (4/7)

Antioxidant compounds are abundantly available in plants and play an important role in scavenging free radicals, thus providing protection to humans against oxidative DNA damage. Mentha spicata Linn., commonly called spearmint, belongs to the family lamiaceae. It was selected in the present study because Mentha extracts have antioxidant properties due to the presence of eugenol, caffeic acid, rosmarinic acid and alpha-tocopherol. Four solvent fractions (hexane, chloroform, ethyl acetate and water) of ethanolic extract of dried leaves powder of M. spicata were analyzed for total antioxidant activity (TAA) and relative antioxidant activity (RAA) and compared with standard antioxidants such as Quercetin, beta-carotene, L-ascorbic acid and glutathione using ABTS*+ decolorization assay (ABTS/Potassium persulphate). The antioxidant activity was assumed to be from the total phenolic content of the ethanolic extract. Total phenolics are found to be highest in ethyl acetate fraction (54 mg/g) and least in hexane fraction (13 mg/g) and more or less similar in water and chloroform fractions (30-32 mg/g). TAA is found to be less in hexane and chloroform fractions (<53% at 50 microg/ml) and highest in ethyl acetate (95% at 20 microg/ml) and water (84% at 30 microg/ml) fractions. The RAA of ethyl acetate fraction is 1.1 compared to quercetin (at 5 microM/ml), but greater when compared to beta-carotene (15 microM/ml), L-ascorbic acid (15 microM/ml) and glutathione (15 microM/ml). The RAAs with these antioxidants are in the range of 1.31 -1.6. The values of RAAs for water fraction also show similar trend and are in the range of 1.0-1.4. The antioxidant activities of the solvent factions are closely related to the content of total phenolics present in them.  (+info)

Structure of limonene synthase, a simple model for terpenoid cyclase catalysis. (5/7)

The crystal structure of (4S)-limonene synthase from Mentha spic ata, a metal ion-dependent monoterpene cyclase that catalyzes the coupled isomerization and cyclization of geranyl diphosphate, is reported at 2.7-A; resolution in two forms liganded to the substrate and intermediate analogs, 2-fluorogeranyl diphosphate and 2-fluorolinalyl diphosphate, respectively. The implications of these findings are described for domain interactions in the homodimer and for changes in diphosphate-metal ion coordination and substrate binding conformation in the course of the multistep reaction.  (+info)

Protection against LPS-induced cartilage inflammation and degradation provided by a biological extract of Mentha spicata. (6/7)

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Antibacterial effects of the essential oils of commonly consumed medicinal herbs using an in vitro model. (7/7)

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"Mentha spicata" is the scientific name for an herb that is more commonly known as spearmint. According to medical definitions, spearmint is a type of plant that belongs to the mint family (Lamiaceae). It is native to Europe and Asia but is now widely cultivated throughout the world. The leaves of the spearmint plant are used for various purposes, including culinary, medicinal, and cosmetic uses.

Spearmint contains several compounds with potential medicinal properties, such as carvone, limonene, and rosmarinic acid. Some studies suggest that spearmint may have antimicrobial, anti-inflammatory, and antioxidant effects. It is also used traditionally to treat digestive complaints, such as nausea, vomiting, and indigestion. However, more research is needed to confirm these benefits and establish safe and effective dosages.

It's worth noting that spearmint should not be confused with peppermint (Mentha x piperita), which is a related but distinct species of mint. While both spearmint and peppermint have similar uses and benefits, they contain different concentrations of active compounds and may have slightly different effects on the body.

"Mentha" is a genus name in botanical taxonomy, which includes various species of mint plants. While it's not a medical term per se, some mentha species have been used in traditional medicine and may be referenced in medical literature or natural health practices. The essential oils derived from these plants, such as peppermint (Mentha piperita) and spearmint (Mentha spicata), are often used in aromatherapy, topical applications, and as flavorings in oral care products and medications. They have been studied for potential benefits related to digestion, pain relief, and mental clarity, although more research is needed to confirm these effects and establish appropriate dosages and safety guidelines.

"Mentha piperita" is the scientific name for peppermint, which is a hybrid plant that's a cross between watermint and spearmint. It is a commonly used herb in medicine, particularly in the form of peppermint oil. The oil has been found to have several medicinal properties including antimicrobial, analgesic, anti-inflammatory, and antispasmodic effects. It is often used to treat gastrointestinal disorders such as irritable bowel syndrome (IBS), nausea, and vomiting. Additionally, it has been found to be effective in providing relief from headaches and muscle pain.

I'm sorry for any confusion, but "Indigofera" is not a medical term. It is a genus of plants in the family Fabaceae, also known as the pea or legume family. The name "Indigofera" comes from the fact that some species of this plant are used to produce a blue dye called indigo.

While some plants in the Indigofera genus have been used in traditional medicine, there is no widely recognized medical definition specifically associated with Indigofera. If you have any questions related to a specific medical topic or condition, I would be happy to try and help answer those for you.

"Mentha pulegium" is the scientific name for an herb commonly known as pennyroyal. It belongs to the mint family (Lamiaceae) and is native to Europe, North Africa, and parts of Asia. Pennyroyal has been used traditionally in folk medicine for various purposes such as treating digestive issues, relieving menstrual cramps, and repelling insects. However, it's essential to note that pennyroyal can be toxic if ingested in large amounts or overused, especially in pregnant women, due to its active compound pulegone. Always consult a healthcare professional before using any herbal remedies for medicinal purposes.

Lobelia is not a medical term but rather the name of a genus of plants commonly known as lobelias. One species, Lobelia inflata, is used in medicine and is also known as Indian tobacco. It contains various alkaloids, including lobeline, which has been used as an expectorant, smoking deterrent, and anti-asthmatic agent. However, its use as a medicinal product is not well supported by scientific evidence and it may have harmful side effects.

"Mentha spicata 'English Lamb'". Mentha spicata 'English Lamb' is a particularly good cultivar, with sweet-tasting leaves with a ... "Mint, Spearmint aka Garden Mint (Mentha spicata)". "Mint, Spearmint aka Garden Mint - Mentha spicata is also known as Garden ... Mint sauce is a green sauce originating in the United Kingdom, made from finely chopped spearmint (Mentha spicata) leaves ... the genus Mentha. Boca Raton, FL: CRC Press. ISBN 0-8493-0779-1. OCLC 448621041. Filippone, Peggy Trowbridge (2008-04-28). " ...
Lamiaceae) Mentha spicata L. subsp. spicata (Lamiaceae) Ziziphora clinopodioides Lam. (Lamiaceae) Ocimum basilicum L. ( ...
Mentha spicata (Spearmint)". Proceedings of the National Academy of Sciences of the United States of America. Uniprot.org. 104 ...
Mentha spicata apale balanghoy - Cassava; Manihot esculenta Crantz; kamoteng kahoy camote - Sweet potatoes; Ipomoea batatas ... peppermint - Mentha piperita Quisqualis indica - Chinese honeysuckle; "niyog-niyogan" sábila - Aloe vera; Sambong- Blumea ...
Mentha spicata (Spearmint)". Proceedings of the National Academy of Sciences of the United States of America. Uniprot.org. 104 ...
... hybridizes with other Mentha species. Hybrids include: Mentha × villosa Huds. (hybrid with Mentha spicata) ... Mentha × rotundifolia (L.) Huds., 1782 (hybrid with Mentha longifolia) Mentha × suavis Guss., 1826 (hybrid with Mentha aquatica ... Mentha suaveolens, the apple mint, pineapple mint, woolly mint or round-leafed mint (synonyms M. rotundifolia, Mentha ... "Mentha suaveolens". Plants for a Future. Retrieved 2013-12-10. Wikimedia Commons has media related to Mentha suaveolens. Pink, ...
... requienii Ginger mint - Mentha × gracilis Gray mint - Mentha longifolia Green mint - Mentha spicata Grey mint - Mentha ... Mentha × amblardii, Mentha × lamiifolia, Mentha × langii, Mentha × mauponii, Mentha × maximilianea, Mentha × rodriguezii, ... Mentha x gracilis and Mentha arvensis Mojito mint - Mentha Spicata 'Mojito' Moroccan mint - Mentha spicata var. crispa ' ... Mentha diemenica Spreng. - slender mint Mentha gattefossei Maire Mentha grandiflora Benth. Mentha japonica (Miq.) Makino Mentha ...
Mentha spicata). cDNA isolation, characterization, and bacterial expression of the catalytically active monoterpene cyclase". J ...
They have also been found on Mentha spicata and Pinus radiata. Z. indocilisaria is found in New Zealand and is said to be found ...
The larvae feed on Mentha longifolia, Mentha spicata and Mentha pulegium. Checklist of the Sesiidae of the World Fauna Europaea ...
Hybrids include: Mentha × villosa-nervata Opiz. (hybrid with Mentha spicata) sharp toothed mint Mentha × rotundifolia (L.) Huds ... M. spicata var. longifolia L., M. sylvestris L., M. tomentosa D'Urv, M. incana Willd.) is a species in the genus Mentha (mint) ... spicata. Mentha longifolia hybridizes with other Mentha species. ... Mentha longifolia, like other Mentha species, is known to have ... wissii (Launert) Codd., southwestern Africa It has been widely confused with tomentose variant plants of Mentha spicata; it can ...
As the name suggests, the mint moth often uses mint (Mentha spicata. Mentha rotundifolia) as a food plant, though it can also ...
Perhaps the most common variation of this plant is spearmint (Mentha spicata). The term has been (and is currently) used to ... In Cuba, yerba buena generally refers to Mentha nemorosa, a popular plant also known as large apple mint, foxtail mint, hairy ... Typically, for stomach ailments, see the article on Mentha. "Peppermint oil". National Center for Complementary and Alternative ...
Akdoğan M, Tamer MN, Cüre E, Cüre MC, Köroğlu BK, Delibaş N (May 2007). "Effect of spearmint (Mentha spicata Labiatae) teas on ...
Chauhan, SS; Prakash, O; Padalia, RC; Vivekanand, Pant AK; Mathela, CS (2011). "Chemical diversity in Mentha spicata: ... of the essential oils of Mentha spicata, the ginger family (Zingiberaceae), 10% of the leaf oil of Litsea mushaensis, a Chinese ...
Wrigley's Spearmint Gum and spearmint flavored Life Savers are major users of natural spearmint oil from Mentha spicata.[ ... Morcia, Caterina; Tumino, Giorgio; Ghizzoni, Roberta; Terzi, Valeria (2016). "Carvone (Mentha spicata L.) Oils - Essential Oils ... Mentha spicata), and dill. Both carvones are used in the food and flavor industry. R-(−)-Carvone is also used for air ... Mentha spicata), which is composed of 50-80% R-(−)-carvone. Spearmint is a major source of naturally produced R-(−)-carvone. ...
Mentha spicata)". Plant Physiol. 89 (4): 1351-1357. doi:10.1104/pp.89.4.1351. PMC 1056021. PMID 16666709. Portal: Biology v t e ...
Mentha nemorosa, Mentha villosa var. alopecuroides) is a hybrid species of mint, a cross between Mentha spicata and Mentha ... 29, 2022) Media related to Mentha × villosa at Wikimedia Commons Data related to Mentha × villosa at Wikispecies v t e ( ... Mentha x villosa grows best in moist soil and part-full sun. The variety was not commonly available outside of Cuba until about ... 29, 2022) "Mentha x villosa" DavesGarden.com (accessed Nov. 29, 2022) "Mojito Mint" GreenwoodNursery.com (accessed Nov. 29, ...
A familiar example is peppermint, Mentha × piperita, a sterile hybrid between Mentha aquatica and spearmint, Mentha spicata. ...
This article is a list of diseases of mint (Mentha piperita, M. cardiaca, M. spicata and M. arvensis). Common Names of Diseases ...
The larvae feed on Mentha spicata, Mentha arvensis, Lamium album, Stachys palustris, Stachys arvensis, Stachys recta and ...
It hybridises with Mentha spicata (spearmint) to produce Mentha × piperita (peppermint), a sterile hybrid; with Mentha ... with Mentha arvensis (corn mint) to produce Mentha × verticillata; and with both M. arvensis and M. spicata to give the tri- ... have been called Mentha aquatica var. litoralis. Mentha aquatica is a polyploid, with 2n = 8x = 96 chromosomes. Mentha aquatica ... Mentha aquatica (water mint; syn. Mentha hirsuta Huds.) is a perennial flowering plant in the mint family Lamiaceae. It grows ...
... is a hybrid mint species within the genus Mentha, a sterile hybrid between Mentha arvensis (cornmint) and Mentha spicata ( ... Mentha × gracilis (syn. Mentha × gentilis L.; syn. Mentha cardiaca (S.F. Gray) Bak.) ... "Ginger Mint (Mentha x Gracilis)". UIC Heritage Garden. Archived from the original on 4 March 2016. Retrieved 1 January 2016. ... Verticillium wilt is a major constraint in Mentha × gracilis cultivation. Since the smell of ginger mint wards off rats and ...
Division of Herbae; Bulbosae (Lilium etc.) Tuberosae (Asphodelus etc.) Umbelliferae (Foeniculum etc.) Verticellatae (Mentha etc ... Spicatae (Lysimachia etc.) Scandentes (Cucurbita etc.) Corymbiferae (Tanacetum) Pappiflorae (Senecio etc.) Capitatae (Scabiosa ...
Mentha piperita), spearmint (Mentha spicata), and perilla (Perilla frutescens) leaves". Arch. Biochem. Biophys. 276 (1): 219-26 ...
Other members of the Lamiacaeae, such as Mentha spicata, spearmint, are widely and safely used in teas and flavorings for their ... Lamiacaeae plants with very high volatile oil concentrations, such as European pennyroyal (Mentha pulegium), have traditional ...
Mentha piperita), spearmint (Mentha spicata), and perilla (Perilla frutescens) leaves". Arch. Biochem. Biophys. 276 (1): 219-26 ...
Mentha piperita), spearmint (Mentha spicata), and perilla (Perilla frutescens) leaves". Arch. Biochem. Biophys. 276 (1): 219-26 ...
Spearmint is a flavour that is either naturally or artificially created to taste like the oil of the herbaceous Mentha spicata ...
Mentha × piperita (Naturalised) Mentha spicata (Naturalised) Salvia coccinea (Naturalised) Salvia verbenaca (Naturalised) ...

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