A plant genus of the family CELASTRACEAE. Members contain friedelane-type TRITERPENES and SESQUITERPENES, EUDESMANE.
A plant family of the order Celastrales, subclass Rosidae, class Magnoliopsida. The Hippocratea genus contains friedelanes, triterpenoid quinone, and hippocrateine I.
Cycloalkanes containing three or more hydroxyl groups on the ring atoms. Some polyhydroxypiperidines (PIPERIDINES) are called iminocyclitols or aza-sugars.
A plant family of the order Celastrales, subclass Rosidae, class Magnoliopsida.
SESQUITERPENES cyclized into two adjoining cyclohexane rings but with a different configuration from the ARTEMISININS.

A mixture of the Salacia reticulata (Kotala himbutu) aqueous extract and cyclodextrin reduces the accumulation of visceral fat mass in mice and rats with high-fat diet-induced obesity. (1/14)

The effects of a mixture of the Salacia reticulata (Kotala himbutu) aqueous extract and cyclodextrin (SRCD) on the development of obesity were examined. We studied the effects of SRCD on the elevation of plasma triacylglycerol levels induced by oral administration of a high-fat (HF) liquid diet to male Sprague-Dawley rats. The plasma triacylglycerol concentration was significantly lower in the SRCD-treated rats than in the control rats 4 h after HF diet administration (P<0.05). In a study of female C57BL/6 mice that consumed a solid HF diet containing 0, 0.2 or 0.5% SRCD ad libitum for 8 wk, the increases in body weight and visceral fat mass were less in those fed the diet supplemented with 0.5% SRCD than in those fed the HF diet (P<0.05). In male Sprague-Dawley rats fed a solid HF diet with or without 0.2% SRCD and restricted in energy intake to that of rats fed a normal diet for 35 d, the increases in body weight and visceral fat mass were smaller in the SRCD-supplemented rats (P<0.05). In addition, the energy efficiency and the plasma leptin and adiponectin concentrations were lower in the mice and rats that were administered SRCD than in those fed the HF diet alone (P<0.05). The inhibitory effects of SRCD on HF diet-induced obesity may be attributable to the inhibition of carbohydrate and lipid absorption from the small intestine. Therefore, SRCD may suppress the accumulation of visceral fat and the glucose intolerance that accompany this type of obesity.  (+info)

Extract of Salacia oblonga lowers acute glycemia in patients with type 2 diabetes. (2/14)

BACKGROUND: Two previous studies tested the efficacy of Salacia oblonga extract in healthy adults. OBJECTIVE: This study evaluated the effect of an herbal extract of Salacia oblonga on postprandial glycemia and insulinemia in patients with type 2 diabetes after ingestion of a high-carbohydrate meal. DESIGN: Sixty-six patients with diabetes were studied in this randomized, double-blinded crossover study. In a fasted state, subjects consumed 1 of the following 3 meals: a standard liquid control meal, a control meal + 240 mg Salacia oblonga extract, and a control meal + 480 mg Salacia oblonga extract. Serum glucose and insulin samples were measured at baseline and at postprandial intervals up to 180 min. RESULTS: Both doses of the Salacia extract significantly lowered the postprandial positive area under the glucose curve (14% for the 240 mg extract and 22% for the 480 mg extract) and the adjusted peak glucose response (19% for the lower dose and 27% for the higher dose of extract) to the control meal. In addition, both doses of the herbal extract significantly decreased the postprandial insulin response, lowering both the positive area under the insulin curve and the adjusted peak insulin response (14% and 9%, respectively, for the 240 mg extract; 19% and 12%, respectively, for the 480 mg extract) in comparison with the control meal. CONCLUSIONS: The extract of Salacia oblonga lowers acute glycemia and insulinemia in persons with type 2 diabetes after a high-carbohydrate meal. The results from this study suggest that Salacia may be beneficial to this population for postprandial glucose control.  (+info)

Absolute structures of new megastigmane glycosides, foliasalaciosides E(1), E(2), E(3), F, G, H, and I from the leaves of Salacia chinensis. (3/14)

Following the investigation of foliasalaciosides A(1), A(2), B(1), B(2), C, and D, seven new megastigmane glycosides named foliasalaciosides E(1)-I (1-7), together with four known constituents, were isolated from the leaves of Salacia chinensis LINN. collected in Thailand. The absolute stereostructures of the new compounds were characterized on the basis of chemical and physicochemical evidence, including the application of the modified Mosher's method.  (+info)

New triterpene constituents, foliasalacins A(1)-A(4), B(1)-B(3), and C, from the leaves of Salacia chinensis. (4/14)

Four dammarane-type, three lupane-type, and an oleanane-type triterpenes named foliasalacins A(1) (1), A(2) (2), A(3) (3), A(4) (4), B(1) (5), B(2) (6), B(3) (7), and C (8) were isolated from the leaves of Salacia chinensis LINN. collected in Thailand. The structures of new triterpene constituents (1-8) were characterized on the basis of chemical and physiochemical evidence.  (+info)

Hypoglycemic effect of 13-membered ring thiocyclitol, a novel alpha-glucosidase inhibitor from Kothala-himbutu (Salacia reticulata). (5/14)

A novel 13-membered ring thiocyclitol, isolated from an aqueous extract of Kothala-himbutu (Salacia reticulata), inhibited alpha-glucosidase in vitro. The inhibitory activity was investigated by maltose- and sucrose-loading on Wistar rats. This study found significant lowering of postprandial glucose levels, and the potency of 13-membered ring thiocyclitol was confirmed in vivo.  (+info)

Safety evaluation of the aqueous extract Kothala himbutu (Salacia reticulata) stem in the hepatic gene expression profile of normal mice using DNA microarrays. (6/14)

Kothala himbutu is a traditional Ayurvedic medicinal plant used to treat diabetes. We aimed to evaluate the safety of an aqueous extract of Kothala himbutu stem (KTE) in normal mice. The mice were divided into two groups: one was administered KTE and the other distilled water for 3 weeks. During the test period, the groups showed no significant differences in body weight gain or plasma parameters, such as fasting blood glucose level, oral glucose tolerance test, or aspartate transaminase (AST) or alanine transaminase (ALT) activity. DNA microarray analysis revealed that expression of genes of known function, such as those for the stress response, ribosomal proteins, transcription, cell function, the inflammatory/immune response, and metabolism (xenobiotic, glutathione, etc.) remained largely unaffected by KTE. However some genes such as catechol-o-methyltransferase and succinyl-CoA synthetase were regulated by KTE, indicating that KTE is not toxic to normal mice and might be effective as a functional food.  (+info)

Stereochemistry of 16a-hydroxyfriedelin and 3-Oxo-16-methylfriedel-16-ene established by 2D NMR spectroscopy. (7/14)

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Anti-diabetic activity of a leaf extract prepared from Salacia reticulata in mice. (8/14)

The effects of a water extract prepared from the leaves of Salacia reticulata on the absorption of sugars in normal and type 1 diabetic mice were investigated. The simultaneous oral administration of the extract at a dose of 1.0 mg/mouse with maltose or sucrose inhibited the postprandial elevation of the plasma glucose and insulin levels and intestinal alpha-glucosidase activities in mice. In addition, the supply of a 0.01% solution of the extract as drinking water prevented the elevation of the plasma glucose level and intestinal alpha-glucosidase activities in type 1 diabetic mice. This treatment also prevented the elevation of the plasma, pancreatic, and kidney lipid peroxide levels, lowering of the plasma insulin level, and elevation of the kidney aldose reductase activities in diabetic mice. These results suggest that the water extract of the leaves of S. reticulata could be a beneficial food material for the prevention of diabetes and obesity because of its multiple effects.  (+info)

I am not aware of a widely recognized medical definition for the term "Salacia." It is possible that you may be referring to a plant species called Salacia reticulata, which has been used in traditional Ayurvedic medicine. The dried root bark of this plant is used to make various medicinal preparations. Some proponents of alternative medicine claim that it has potential health benefits such as reducing blood sugar levels, improving insulin sensitivity, and aiding in weight loss. However, more scientific research is needed to confirm these claims and establish recommended dosages and potential side effects.

I'm sorry for any confusion, but "Hippocrateaceae" is not a recognized term in modern medical or scientific classification. It may be an outdated or obsolete term used in botany to refer to a family of plants, but it is not relevant to medical definition. If you have any further questions or need clarification on a different term, please let me know!

Cyclitols are a type of sugar alcohol that consists of cyclic structures. Inositol is the most well-known cyclitol and is found in many foods, including fruits, beans, grains, and nuts. Other examples of cyclitols include D-pinitol and methyl-inositol. These compounds have been studied for their potential health benefits, such as improving insulin sensitivity and reducing inflammation. However, more research is needed to confirm these effects and establish recommended intake levels.

Celastraceae is a family of flowering plants, also known as the staff tree or bittersweet family. It includes trees, shrubs, and woody climbers that are found in tropical and temperate regions around the world. The plants in this family have simple, opposite leaves and small, usually greenish-white flowers. Many species in Celastraceae produce brightly colored fruits, such as berries or capsules, which contain seeds that are dispersed by birds and other animals. Some well-known members of this family include the bittersweet (Celastrus scandens), staff tree (Celastrus articulatus), and crape myrtle (Lagerstroemia indica).

Eudesmane is a subclass of sesquiterpenes, which are organic compounds consisting of three isoprene units and having the molecular formula C15H24. Sesquiterpenes are derived from farnesyl pyrophosphate (FPP) in the mevalonate pathway and are biosynthesized through a series of enzymatic reactions.

Eudesmane sesquiterpenes are characterized by a unique carbon skeleton with a cyclohexane ring fused to a bicyclic system consisting of a cyclopentane and a cyclobutane ring. They can be found in various plants, fungi, and insects, and some eudesmane derivatives have been shown to possess biological activities such as anti-inflammatory, antimicrobial, and cytotoxic properties.

Eudesmane sesquiterpenes can exist in different forms, including alcohols, aldehydes, ketones, and esters, depending on the functional groups attached to the carbon skeleton. Some examples of eudesmane sesquiterpenes include α-eudesmol, β-eudesmol, and eudesma-1,4-diene.

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