Isolation of lectins by affinity chromatography with porcine plasma proteins immobilized on agarose. (1/9)
To develop a convenient method to isolate lectins, we prepared an affinity gel by coupling plasma proteins with agarose beads under conditions where the pH did not exceed 7.5. The validity of the use of this affinity gel in combination with elution using a hapten saccharide was confirmed by isolation of concanavalin A from Jack bean meal. Successful application of the method was demonstrated by isolation of two novel vegetable lectins from udo (Aralia cordate) and wasabi (Wasabia japonica). The method would be useful to isolate new lectins from various sources including plant and animal tissues. (+info)Effect of Japanese horseradish oil on methane production and ruminal fermentation in vitro and in steers. (2/9)
The effects of alpha-cyclodextrin-horseradish oil complex (CD-HR) on methane production and ruminal fermentation were studied in vitro and in steers. In the in vitro study, diluted ruminal fluid (30 mL) was incubated anaerobically at 38 degrees C for 6 h with or without CD-HR, using cornstarch as substrate. The CD-HR was added at various concentrations (0, 0.17, 0.85 and 1.7 g/L). Treatment affected neither the pH of the medium nor the number of protozoa. Total VFA increased in a linear manner (P = 0.02), and NH3-N decreased quadratically (P = 0.04) as the concentration of CD-HR increased from 0.17 g/L to 1.7 g/L. Molar proportions of acetate decreased in a linear manner (P = 0.03), and propionate increased linearly (P = 0.008) with increasing concentrations of CD-HR. Production of methane was inhibited up to 90%, whereas accumulation of dihydrogen was increased 36-fold by 1.7 g/L of CD-HR supplementation relative to controls. The effect of CD-HR on methane production, ruminal fermentation and microbes, and digestibility was further investigated in vivo using four Holstein steers in a crossover design. The CD-HR supplement was mixed into the concentrate portion of a (1.5:1) Sudangrass hay plus concentrate mixture that was fed twice daily to the steers. Ruminal samples were collected 0, 2, and 5 h after the morning feeding. No effects of CD-HR supplementation on ruminal pH (P = 0.63) or protozoal numbers (P = 0.44) were observed. Molar proportion of acetate was decreased (P = 0.04) and propionate was increased (P = 0.005) by CD-HR treatment. Molar proportion of butyrate was increased (P = 0.05) in CD-HR-supplemented steers. Ruminal NH3-N was decreased (P = 0.05) by treatment. Blood plasma glucose concentration was increased (P = 0.02) and urea-N was decreased (P = 0.04) with CD-HR supplementation. Daily DMI was decreased (P = 0.04), and apparent digestibility of DM (P = 0.13), NDF (P = 0.14), and CP tended (P = 0.14) to be increased by treatment. Methane production was decreased (P = 0.03) by 19%, and the number of methanogens was also decreased (P = 0.03). Although N retention (P = 0.11), total viable bacteria (P = 0.15), and sulfate-reducing bacteria (P = 0.17) were not significantly altered by treatment, tendencies for increases were noted with CD-HR supplementation. The number of cellulolytic (P = 0.38) and acetogenic bacteria (P = 0.32) remained unchanged by treatment. These results indicate that CD-HR supplementation can be used to decrease methane production in steers. (+info)Stimulation of IL-8 production by Aralia cordate lectin in human colon carcinoma Caco-2 cells. (3/9)
Some lectins are known to stimulate interleukin-8 (IL-8) productions in human colon carcinoma Caco-2 cells. Since IL-8 may cause deleterious effects, we examined this stimulatory activity of Aralia cordate lectin (ACL) and Wasabia japonica lectin (WJL), both of which we isolated recently. The results indicate that ACL exhibited strong stimulatory activity for IL-8 protein production, while WJL showed marginal activity. The activity of ACL was associated with high enhancement of IL-8 gene expression. The effect of ACL was abolished almost completely in the presence of brefeldin A, indicating that internalization into cells is necessary for ACL to exert activity. The findings suggest that ingestion of a large amount of raw vegetable Aralia cordate might cause unfavorable effects on the colon. (+info)Immunochemical detection of food-derived isothiocyanate as a lysine conjugate. (4/9)
In a previous study we prepared monoclonal antibody against allyl isothiocyanate (AITC)-modified lysine (Lys), and found that AITC reacted with Lys under physiological conditions in vitro (T. Nakamura et al., Chem. Res. Toxicol., 22, 536-542 (2009)). In the present study, antibodies against benzyl isothiocyanate (ITC), 6-methylsulfinylhexyl ITC and phenethyl ITC modified protein were prepared, and the respective monoclonal antibodies, B6C9, 6MS3D10, and PE3A10 were obtained. These antibodies were applied to ITC detection in food using shredded Wasabia japonica (wasabi) and ground Carica papaya (papaya) seed by trapping ITC with biotin-labeled bovine serum albumin. ITC formation from the wasabi and papaya seed samples was confirmed using the antibodies in a dose-dependent manner. These antibodies might be applicable in identifying food-derived ITC. (+info)Leaf extract of Wasabia japonica relieved oxidative stress induced by Helicobacter pylori infection and stress loading in Mongolian gerbils. (5/9)
Infection with Helicobacter pylori (H. pylori) can induce gastric disorders, and though its presence cannot explain disease pathogenesis and does not have associations with other factors, it is well known that H. pylori infection causes stomach inflammation following oxidative stress. We examined the suppressive effects of a leaf extract of Wasabia japonica on H. pylori infection and on stress loading in Mongolian gerbils. Following oral administration of wasabi extract of 50 and 200 mg/kg B.W./d for 10 d, the animals were exposed to restraint stress for 90 and 270 min. As for the results, the level of 8-oxo-7,8-dihydro-2'-deoxyguanosine (8-oxodG) in the stomach and oxidative DNA damage in peripheral erythrocytes at 270 min significantly increased. That elevation was significantly suppressed by the addition of the leaf extract. We concluded that the simultaneous loading of H. pylori infection and physical stress loading might induce oxidative DNA damage additively, while a leaf extract attenuated this DNA damage in the stomach as well as the peripheral erythrocytes. (+info)Glycogen synthase kinase-3beta inhibition of 6-(methylsulfinyl)hexyl isothiocyanate derived from wasabi (Wasabia japonica Matsum). (6/9)
A new biological activity of 6-(methylsulfinyl)hexyl isothiocyanate derived from Wasabia japonica was discovered as an inhibitor of glycogen synthase kinase-3beta. The most potent isothiocyanate, 9-(methylsulfinyl)hexyl isothiocyanate, inhibited glycogen synthase kinase-3beta at a K(i) value of 10.5 microM and showed ATP competitive inhibition. The structure-activity relationship revealed an inhibitory potency of methylsulfinyl isothiocyanate dependent on the alkyl chain length and the sulfoxide, sulfone, and/or the isothiocyanate moiety. (+info)Cloning of a FLOWERING LOCUS T ortholog in Wasabia japonica (Matsum). (7/9)
A FLOWERING LOCUS T ortholog (WjFT) was identified in Wasabia japonica. Heterologous expression of WjFT remarkably promoted the flowering of Arabidopsis. The expression of WjFT was examined in field-grown wasabi in October and November of 2009, and February of 2010 because the differentiation of flower buds occurs in autumn in field-grown wasabi. No expression of WjFT was detected in October, it was slightly increased in November, and highly increased in February. WjFT might be useful for examining the flowering response of wasabi. (+info)Isothiocyanates from Wasabia japonica activate transient receptor potential ankyrin 1 channel. (8/9)
(+info)'Wasabia' is the genus name for Wasabi plant (Wasabia japonica), originating from Japan, whose ground rhizome is used as a condiment and spice, known for its pungent flavor and medicinal properties including antimicrobial, anti-inflammatory, and potential chemopreventive effects.
"Wasabia" is the genus name for the wasabi plant (Wasabia japonica), which is a member of the Brassicaceae family, also known as the mustard or cabbage family. The wasabi plant is native to Japan and its root is often grated and used as a condiment, particularly with sushi and sashimi. Wasabi contains various bioactive compounds, including isothiocyanates, which have been reported to have several health benefits such as anti-inflammatory, antimicrobial, and cancer-preventive properties. However, it's important to note that many wasabi products available outside of Japan may not contain authentic wasabi, but rather a mixture of horseradish, mustard, and food coloring.
Outline of herbs and spices
Wasabi - Wasabia japonica or Eutrema japonica, is a member of the family Brassicaceae, which includes cabbages, horseradish, ... "Wasabia japonica". MULTILINGUAL MULTISCRIPT PLANT NAME DATABASE, The University of Melbourne. Growing Edge (2005). the Best Of ...
Wasabi
74 In 1899 Matsumura erected the genus Wasabia, recognising within it the species Wasabia pungens and Wasabia hederaefolia; ... In North America, Wasabia japonica is cultivated by a handful of small farmers and companies in the rain forests on the coast ... Wasabi (Japanese: ワサビ, わさび, or 山葵, pronounced [waꜜsabi]; Eutrema japonicum or Wasabia japonica) or Japanese horseradish is a ... "Wasabi (Wasabia japonica (Miq.) Matsum.)". Gernot Katzer's Spice Pages. 11 February 2007. "Wasabi: Japanese flavor-Part 1: ...
Cruciferous vegetables
... and finally Wasabia (Eutrema) belongs in Eutremeae. According to an umbrella review of 41 systematic reviews and meta-analyses ...
Sushi
ISBN 978-1-55832-176-2. Shin, I. S.; Masuda H.; Naohide K. (August 2004). "Bactericidal activity of wasabi (Wasabia japonica) ... a piquant paste made from the grated stem of the Wasabia japonica plant. Japanese-style mayonnaise is a common condiment in ...
Wasabi (disambiguation)
Wasabi (Latin name Wasabia japonica) is also called Japanese horseradish. Wasabi may also refer to: Wasabi, in the Sinfest ...
Florence of Arabia
The neighboring country Wasabia refers to Saudi Arabia, with Wasabia being a play on Wahhabism, one of the most conservative ... Wasabia's medieval legal system, among other things, subjugates, humiliates and violates women, as well as executing them for ... The wife is taken back to Wasabia and beheaded for her crime. In anger over her friend's execution, Florence drafts a proposal ... The Washington Post reviewer wrote, tongue in cheek, of the fictional country of Wasabia : "Its oppressive power is guaranteed ...
Wildlife of Japan
Native food plants include the water dropwort (Oenanthe javanica) and wasabi (Wasabia japonica). In 1897 Japan passed a law ...
Myrosinase
Ohtsuru M, Kawatani H (1979). "Studies on the myrosinase from Wasabia japonica: Purification and some properties of wasabi ... Wasabia japonica), and daikon (Raphanus sativus), as well as several members of the family Brassicaceae, including yellow ...
Congregationalist Cemetery, Ponsharden
The first of Penryn's congregation to be buried was Abia, the daughter of John and Dolly Nicholls of Gwennap. Abia died on 18 ...
Untranslatability
For example, in Japanese, wasabi わさび is a plant (Wasabia japonica) used as a spicy Japanese condiment. Traditionally, this ...
Allyl isothiocyanate
Wasabia japonica) Leaves and Allyl Isothiocyanate on Stomach Lesions of Mongolian Gerbils Infected with Helicobacter pylori". ...
Barrytown Flats
The pure water source south of Barrytown near the coast led to experimental plantings of wasabi (Wasabia japonica) in the 1990s ...
Horseradish
Outside Japan, the Japanese condiment wasabi, although traditionally prepared from the true wasabi plant (Wasabia japonica), is ...
List of culinary herbs and spices
Wasabia japonica) Water-pepper, smartweed (Polygonum hydropiper) Wattleseed (from about 120 spp. of Australian Acacia) Wild ...
Cochlearia
Wasabi Wasabia japonica (previously Cochlearia wasabi) Cook's scurvy grass, Lepidium oleraceum, was used by James Cook to ...
List of MeSH codes (B06)
... wasabia MeSH B06.388.100.159 - bromeliaceae MeSH B06.388.100.159.099 - ananas MeSH B06.388.100.159.244 - bromelia MeSH B06.388. ...
W. japonica
... may refer to: Wasabia japonica, the wasabi or Japanese horseradish, a plant species Weigela japonica, a flowering ...
List of sushi restaurants
Kokoro - a Korean-Japanese sushi restaurant chain operating throughout the UK Wasabi - a fast food restaurant chain based in ...
Iris odaesanensis
Wasabia koreana, Jeffersonia dubia, Iris odaesanensis, Iris dichotoma, Hylotelephium ussuriense, Abeliophyllum distichum, ...
E. japonica
... a synonym for Wasabia japonica, the wasabi or Japanese horseradish, a cultivated plant species Japonica (disambiguation) This ...
Wasabia Japonica (Wasabi Root) - Tomatoville Gardening Forums
Component description : Lactobacillus/Wasabia Jabonica Root Ferment
Photo Wasabi, Wasabia, japonica, Eutrema Image #20338800
Outline of herbs and spices - Wikipedia
Irritant Contact Dermatitis from Plants
Wasabia Japonica seed | BELL Garden Company,Wholesale Plant seeds,Alive roots,Medicinal herbs,medicinal materials.Mass...
6-(methylsulfinyl)hexyl isothiocyanate (6-MITC) from Wasabia japonica alleviates inflammatory bowel disease (IBD) by potential...
Mazuma Wasabi - Raintree Nursery
Wasabia japonica Mazuma Mazuma Wasabi is native to Japan and is grown for its unique, enlarged stem or rhizome. Wasabi ... Wasabia japonica Mazuma Mazuma Wasabi is native to Japan and is grown for its unique, enlarged stem or rhizome. Wasabi ... Wasabia japonica Mazuma. Mazuma Wasabi is native to Japan and is grown for its unique, enlarged stem or rhizome. Wasabi ...
Volume 44 Issue 1 | In Vitro Cellular and Developmental Biology - Plant
Effects of ionizing radiation on the growth and allyl isothiocyanate accumulation of Wasabia japonicain vitro and ex vitro ... Mutations were induced in tissue-cultured wasabi (Wasabia japonica Matsumura) by treating in vitro-derived shoot tips with ... KEYWORDS: Allyl isothiocyanate, gamma radiation, gas chromatography, mass spectrometry, rhizome, Shoot proliferation, Wasabia ...
What's Next in Spicy Foods on Technomic's Flavor Lifecycle
More about Sida cordifolia BALA, FLANNEL WEED (plant)
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Spice plant and herbs seeds - Ethnoplants
Fullscript | DIM Enhanced
Wasabia japonica ... 50mg. (rhizome, containing at least 600 mcg of isothiocyanates as allyl ITC, 3-butenyl ITC and 4-pentyl ... With Curcumin, Green Tea and Wasabia. Supports hormone metabolism, cellular health and detoxification‡. DIM® Enhanced is a ... microencapsulated form of diindolylmethane with curcumin, green tea and wasabia, designed to support healthy estrogen hormone ...
Today.Az - Smoke detector for the deaf that smells of sushi
Frontiers | Dietary glucosinolates derived isothiocyanates: chemical properties, metabolism and their potential in prevention...
Using Wasabi in Cooking | Cook's Illustrated
Agricultural Biodiversity Weblog - Page 1215 - Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild...
Wasabia is native to Japan, where it has been cultivated for its rhizome since the 10th century. Traditionally, it is prepared ... Wasabi, on the other hand, is Wasabia japonica (theres a couple of other species as well, though). Also in the Brassicaceae, ... but again I wasnt able to find out if Wasabia and Armoracia are much related, though I doubt it. The pungent flavour in both ...
Are veggie straws vegan? - The Engine 2 Diet
Security Vulnerabilities in Star Wars - Schneier on Security
Frontiers | Antifungal defensins and their role in plant defense
What a mess of a city
PDF) Evaluation of active hexose correlated compound (AHCC) in combination with pegylated liposomal doxorubicin for treatment...
Real NAD3
Japonica11
- The mixture reasonably approximates its cousin, Wasabia japonica, a difficult-to-grow and therefore very pricey gourmet condiment. (blogspot.com)
- True wasabi is a species of horseradish ( Wasabia japonica ) indigenous to Japan that grows in the loose, gravelly soil of mountain streams. (americastestkitchen.com)
- Wasabi, on the other hand, is Wasabia japonica (there's a couple of other species as well, though). (biodiver.se)
- Forager Wasabi Greens: These chips are made from Wasabia japonica, a leafy green vegetable with a pleasantly pungent flavor. (theengine2diet.com)
- Japanese horseradish, or wasabi , is a pale green powder, similar in flavour to horseradish but made from the tuber of a herb, Wasabia japonica. (theepicentre.com)
- Considered one of the rarest and most valuable perennials on planet earth, Wasabia Japonica is an incredible plant with a laundry list of benefits shown to protect you and your health from degenerative disease. (trynad3.com)
- The plant is called Wasabia japonica, known to sushi lovers as wasabi. (institutefornaturalhealing.com)
- Classic Real Wasabi Powder allows you to experience the nuanced flavors of authentic Wasabia japonica while enjoying the convenience of a pantry item. (realwasabi.com)
- Our classic Real Wasabi Powder (culinary blend) is primarily Wasabia japonica Rhizome powder (over 75%) with some stem and leaf powders to enhance flavor, color, and texture. (realwasabi.com)
- Wasabia japonica (a member of the cruciferous vegetable family) contains long chain isothiocyanates (ITCs), which are unique to wasabia. (fullscript.com)
- Wasabi is Eutrema japonica , (syn Wasabia japonica - renamed in 2010), and it's a semi-aquatic brassica plant that grows wild in Japan and is related to horse radish, Armoracia rusticana . (gardendrum.com)
Rhizome1
- Wasabia is native to Japan, where it has been cultivated for its rhizome since the 10th century. (biodiver.se)
Extract2
- Curcuminoids and green tea extract are also included alongside wasabia. (fullscript.com)
- By offering a highly absorbable serving of DIM with the support of green tea extract‚ curcumin‚ and wasabia, this supplement has the potential to promote improved immune system function and aid detox processes. (rollettechiropractic.com)
Curcumin1
- DIM® Enhanced is a microencapsulated form of diindolylmethane with curcumin, green tea and wasabia, designed to support healthy estrogen hormone balance and immune health. (fullscript.com)
Wasabi4
- Wasabia japonica , the real wasabi plant, offers a range of cultivars with distinct characteristics in terms of flavor, color, chemistry, and bioactive compounds. (realwasabi.com)
- Examples of other edible crucifers include radish ( Raphanus sativus ), horseradish ( Armoracia rusticana ), watercress ( Nasturtium officinale ), and wasabi ( Wasabia japonica ) (2) . (oregonstate.edu)
- Wasabia japonica leaf extract: the Wasabi plant can only grow in pure water and is an excellent aid as an anti bacterial and anti odor. (wulflund.com)
- If you've never tasted horseradish ( Armoracia rusticana ), then think wasabi ( Wasabia japonica ). (unl.edu)
Extract1
- Curcuminoids and green tea extract are also included alongside wasabia. (yourgoodhealth.com)
Horseradish1
- Wasabia japonica or Eutrema japonica is a member is found in the Brassicaceae family together with cabbages, horseradish, and mustard. (parentinghealthybabies.com)
Brassicaceae1
- Wasabia japonica or Japanese radish is a plant of Japanese origin that belongs to the Brassicaceae family, specifically H. Crocifera. (gewuerze-orlandosidee.de)
Isothiocyanate1
- 6-(Methylsulfinyl)hexyl isothiocyanate (6-MSITC) is a major bioactive compound in Wasabia japonica, which is a typical Japanese pungent spice. (nih.gov)
Flavor1
- These cultivars highlight the diversity within the world of Wasabia japonica, each offering its own unique flavor, color, and visual appeal. (realwasabi.com)
Antioxidant1
- 18. Antioxidant phenylpropanoid glycosides from the leaves of Wasabia japonica. (nih.gov)
World1
- In conclusion, the world of authentic Wasabia japonica cultivars offers a range of flavors, colors, and characteristics. (realwasabi.com)