A plant genus in the family ROSACEAE, order Rosales, subclass Rosidae. It is best known as a source of edible fruits such as apricot, plum, peach, cherry, and almond.
A genus of the family BROMOVIRIDAE which infects mainly woody plants. Species are divided into ten subgroups. Tobacco streak virus is the type species.
The rose plant family in the order ROSALES and class Magnoliopsida. They are generally woody plants. A number of the species of this family contain cyanogenic compounds.
A plant genus of the family ROSACEAE. Bark extract of P. africanum is an ingredient of folk remedies to treat PROSTATIC HYPERPLASIA.
An order of the ANGIOSPERMS, subclass Rosidae. Its members include some of the most known ornamental and edible plants of temperate zones including roses, apples, cherries, and peaches.
The fleshy or dry ripened ovary of a plant, enclosing the seed or seeds.
Protein structural motifs that play a role in protein-protein binding. The motifs are comprised of approximately 50 residues. Their name derives from the fact that they were found in cyclin F.
A cyanogenic glycoside found in the seeds of Rosaceae.
One of many different processes which occur in ANGIOSPERMS by which genetic diversity is maintained while INBREEDING is prevented.
Hydrogen cyanide (HCN); A toxic liquid or colorless gas. It is found in the smoke of various tobacco products and released by combustion of nitrogen-containing organic materials.
A species of the genus POTYVIRUS that affects many species of Prunus. It is transmitted by aphids and by infected rootstocks.
A plant genus of the family ROSACEAE known for the edible fruit.

The hydroxynitrile lyase from almond: a lyase that looks like an oxidoreductase. (1/487)

BACKGROUND: Cyanogenesis is a defense process of several thousand plant species. Hydroxynitrile lyase, a key enzyme of this process, cleaves a cyanohydrin into hydrocyanic acid and the corresponding aldehyde or ketone. The reverse reaction constitutes an important tool in biocatalysis. Different classes of hydroxynitrile lyases have convergently evolved from FAD-dependent oxidoreductases, alpha/beta hydrolases, and alcohol dehydrogenases. The FAD-dependent hydroxynitrile lyases (FAD-HNLs) carry a flavin cofactor whose redox properties appear to be unimportant for catalysis. RESULTS: We have determined the crystal structure of a 61 kDa hydroxynitrile lyase isoenzyme from Prunus amygdalus (PaHNL1) to 1.5 A resolution. Clear electron density originating from four glycosylation sites could be observed. As concerns the overall protein fold including the FAD cofactor, PaHNL1 belongs to the family of GMC oxidoreductases. The active site for the HNL reaction is probably at a very similar position as the active sites in homologous oxidases. CONCLUSIONS: There is strong evidence from the structure and the reaction product that FAD-dependent hydroxynitrile lyases have evolved from an aryl alcohol oxidizing precursor. Since key residues implicated in oxidoreductase activity are also present in PaHNL1, it is not obvious why this enzyme shows no oxidase activity. Similarly, features proposed to be relevant for hydroxy-nitrile lyase activity in other hydroxynitrile lyases, i.e., a general base and a positive charge to stabilize the cyanide, are not obviously present in the putative active site of PaHNL1. Therefore, the reason for its HNL activity is far from being well understood at this point.  (+info)

Quantitative determination of flavonoids in the flowers and leaves of Prunus spinosa L. (2/487)

The content of flavonoids in the flowers and leaves of Prunus spinosa L. was determined by spectrophotometric and RP-HPLC method. Determinations included hydrolysis of flavonoid glycosides in extracts from raw materials and then quantitative analysis of the obtained aglycones. Results were calculated for the content of glycosides and statistical analysis of the obtained data was performed.  (+info)

The active site of hydroxynitrile lyase from Prunus amygdalus: modeling studies provide new insights into the mechanism of cyanogenesis. (3/487)

The FAD-dependent hydroxynitrile lyase from almond (Prunus amygdalus, PaHNL) catalyzes the cleavage of R-mandelonitrile into benzaldehyde and hydrocyanic acid. Catalysis of the reverse reaction-the enantiospecific formation of alpha-hydroxynitriles--is now widely utilized in organic syntheses as one of the few industrially relevant examples of enzyme-mediated C-C bond formation. Starting from the recently determined X-ray crystal structure, systematic docking calculations with the natural substrate were used to locate the active site of the enzyme and to identify amino acid residues involved in substrate binding and catalysis. Analysis of the modeled substrate complexes supports an enzymatic mechanism that includes the flavin cofactor as a mere "spectator" of the reaction and relies on general acid/base catalysis by the conserved His-497. Stabilization of the negative charge of the cyanide ion is accomplished by a pronounced positive electrostatic potential at the binding site. PaHNL activity requires the FAD cofactor to be bound in its oxidized form, and calculations of the pKa of enzyme-bound HCN showed that the observed inactivation upon cofactor reduction is largely caused by the reversal of the electrostatic potential within the active site. The suggested mechanism closely resembles the one proposed for the FAD-independent, and structurally unrelated HNL from Hevea brasiliensis. Although the actual amino acid residues involved in the catalytic cycle are completely different in the two enzymes, a common motif for the mechanism of cyanogenesis (general acid/base catalysis plus electrostatic stabilization of the cyanide ion) becomes evident.  (+info)

The complete nucleotide sequence of RNA 3 of a peach isolate of Prunus necrotic ringspot virus. (4/487)

The complete nucleotide sequence of RNA 3 of the PE-5 peach isolate of Prunus necrotic ringspot ilarvirus (PNRSV) was obtained from cloned cDNA. The RNA sequence is 1941 nucleotides and contains two open reading frames (ORFs). ORF 1 consisted of 284 amino acids with a calculated molecular weight of 31,729 Da and ORF 2 contained 224 amino acids with a calculated molecular weight of 25,018 Da. ORF 2 corresponds to the coat protein gene. Expression of ORF 2 engineered into a pTrcHis vector in Escherichia coli results in a fusion polypeptide of approximately 28 kDa which cross-reacts with PNRSV polyclonal antiserum. Analysis of the coat protein amino acid sequence reveals a putative "zinc-finger" domain at the amino-terminal portion of the protein. Two tetranucleotide AUGC motifs occur in the 3'-UTR of the RNA and may function in coat protein binding and genome activation. ORF 1 homologies to other ilarviruses and alfalfa mosaic virus are confined to limited regions of conserved amino acids. The translated amino acid sequence of the coat protein gene shows 92% similarity to one isolate of apple mosaic virus, a closely related member of the ilarvirus group of plant viruses, but only 66% similarity to the amino acid sequence of the coat protein gene of a second isolate. These relationships are also reflected at the nucleotide sequence level. These results in one instance confirm the close similarities observed at the biophysical and serological levels between these two viruses, but on the other hand call into question the nomenclature used to describe these viruses.  (+info)

Ethylene-responsive genes are differentially regulated during abscission, organ senescence and wounding in peach (Prunus persica). (5/487)

Ethylene-responsive genes from peach (Prunus persica, L. Batsch) were isolated by differential screening of a cDNA library constructed from abscission zones in which cell separation had been evoked by treatment with the ethylene analogue propylene. DNA and deduced protein sequences of four selected clones, termed Prunus persica Abscission zone (PpAz), revealed homology to thaumatin-like proteins (PpAz8 and PpAz44), to proteins belonging to the PR4 class of pathogenesis-related (PR) proteins (PpAz89), and to fungal and plant beta-D-xylosidases (PpAz152). Expression analyses conducted on embrioctomized and CEPA-treated fruitlets as well as on fruit explants have shown that PpAz8, PpAz44 and PpAz89 are preferentially transcribed in the cells of the fruit abscission zone rather than in the non-zone tissues. The PpAz152 transcript showed a different accumulation pattern being consistently and promptly induced by wounding and only slightly stimulated by propylene. By contrast, a complex pattern of transcript accumulation was found for the four genes in response to the wounding of leaves and during organ development and senescence. Based on this evidence, the existence of multiple regulatory pathways underlying the differential expression of the four PpAz genes in the different tissues and physiological processes is hypothesized.  (+info)

Flavonoids from the flowers of Prunus spinosa L. (6/487)

Eight flavonoids were isolated from the flowers of Prunus spinosa: kaempferol, quercetin, kaempferol 3-O-alpha-L-arabinofuranoside, quercetin 3-O-alpha-L-arabinofuranoside, kaempferol 3-O-alpha-L-ramnopyranoside, kaempferol 7-O-alpha-L-ramnopyranoside, kaempferol 3-O-beta-D-xylopyranoside, kaempferol 3-O-(2''-E-p-coumaroyl)-alpha-L-arabinofuranoside. The last three have been found for the first time in this plant. The structure of the compounds was determined by means of chemical and spectral methods (UV, IR, LSI MS, 1H NMR, 13C NMR).  (+info)

Distinct nuclear organization, DNA methylation pattern and cytokinin distribution mark juvenile, juvenile-like and adult vegetative apical meristems in peach (Prunus persica (L.) Batsch). (7/487)

Chromatin organization, nuclear DNA methylation and endogenous zeatin localization were investigated in shoot apical meristems (SAM) during juvenile and adult phases of peach (Prunus persica (L.) Batsch). The aim was to examine the extent to which these parameters could discriminate the juvenile and adult SAMs. Seedlings (juvenile, cannot flower), basal shoots (called juvenile-like, because they exhibit juvenile macroscopic traits) and apical shoots (competent to form flowers) of adult plants were chosen. Nuclear chromatin exhibited chromocentres that were peripherally distributed in SAMs of juvenile and juvenile-like shoots, but were diffusely spread in those of adult shoots. These patterns coincided with a peripheral labelling of DNA methylation in juvenile and juvenile-like meristem nuclei versus a diffuse labelling pattern in adult meristem nuclei. During vegetative growth (from March to June), the level of nuclear DNA methylation was higher in adult meristems than in juvenile and juvenile-like ones. The immunolocalization of zeatin in juvenile SAM was in the subapical region, but adult meristems exhibited a widespread localization or a signal confined within the boundaries of the central zone. The extent to which the acquisition of a strongly zonated pattern of these parameters as markers of floral competence in adult SAMs is discussed.  (+info)

Molecular characterisation of sweet cherry (Prunus avium L.) genotypes using peach [Prunus persica (L.) Batsch] SSR sequences. (8/487)

A total of 76 sweet cherry genotypes were screened with 34 microsatellite primer pairs previously developed in peach. Amplification of SSR loci was obtained for 24 of the microsatellite primer pairs, and 14 of them produced polymorphic amplification patterns. On the basis of polymorphism and quality of amplification, a set of nine primer pairs and the resulting 27 informative alleles were used to identify 72 genotype profiles. Of these, 68 correspond to unique cultivar genotypes, and the remaining four correspond to three cultivars that could not be differentiated from the two original genotypes of which they are mutants, and two very closely related cultivars. The mean number of alleles per locus was 3.7 while the mean heterozygosity over the nine polymorphic loci averaged 0.49. The results demonstrate the usefulness of cross-species transferability of microsatellite sequences allowing the discrimination of different genotypes of a fruit tree species with sequences developed in other species of the same genus. UPGMA cluster analysis of the similarity data divided the ancient genotypes studied into two fairly well-defined groups that reflect their geographic origin, one with genotypes originating in southern Europe and the other with the genotypes from northern Europe and North America.  (+info)

"Prunus" is a term that refers to a genus of plants, which includes many familiar fruits such as plums, cherries, peaches, and almonds. It's not a medical term, but rather a botanical one. The fruit of these plants are often used in food medicine due to their nutritional value and health benefits. For example, prunes (dried plums) are known for their laxative effects. However, the plant itself or its extracts can also have medicinal uses, mainly as anti-inflammatory, antioxidant and cardioprotective agents.

I'm sorry for any confusion, but "Ilarvirus" is not a recognized term in medical terminology or in virology. It seems there might be a misunderstanding or a typo in your question. Ilarviruses are actually a genus of viruses in the family Bromoviridae, and they primarily infect plants. They are not associated with human or animal diseases. If you have any other questions or if there's a specific concept related to virology or medicine that you'd like me to clarify, please let me know!

Rosaceae is not a medical term but a taxonomic category in biology, specifically an family of flowering plants. However, many physicians and dermatologists are familiar with some members of this family because they cause several common skin conditions.

Rosaceae refers to a family of plants that include roses, strawberries, blackberries, and many other ornamental and edible plants. Some genera within this family contain species known to cause various dermatologic conditions in humans, particularly affecting the face.

The most well-known skin disorders associated with Rosaceae are:

1. Acne rosacea (or rosacea): A chronic inflammatory skin condition primarily affecting the central face, characterized by flushing, persistent erythema (redness), telangiectasia (dilated blood vessels), papules, pustules, and sometimes rhinophyma (enlarged, bulbous nose).
2. Erythematotelangiectatic rosacea: A subtype of rosacea characterized by persistent central facial erythema, flushing, and telangiectasia without papules or pustules.
3. Phymatous rosacea: A subtype of rosacea characterized by thickening skin, irregular surface nodularities, and enlargement, particularly of the nose (rhinophyma).
4. Ocular rosacea: Inflammation of the eyes and eyelids associated with rosacea, causing symptoms like dryness, grittiness, foreign body sensation, burning, stinging, itching, watering, redness, and occasional blurry vision.

While not a medical term itself, Rosaceae is an essential concept in dermatology due to the skin conditions it encompasses.

Pygeum is not a medical term itself, but it refers to the extract derived from the bark of the African plum tree (Prunus africana). Pygeum is commonly used in supplements and alternative medicines, particularly for treating symptoms associated with an enlarged prostate (benign prostatic hyperplasia or BPH). The extract contains various compounds, including phytosterols, ferulic acid, and campesterol, which are believed to have anti-inflammatory properties and may help alleviate the urinary symptoms associated with BPH. However, it is essential to consult a healthcare professional before starting any new supplement regimen, as pygeum can interact with certain medications and may have side effects.

I apologize for any confusion, but "Rosales" is not a medical term. It is a botanical term used in the classification of plants. Rosales is an order of flowering plants that includes roses, as well as many other plants such as apples, cherries, almonds, and strawberries. The plants in this group are characterized by having flowers with multiple stamens and styles. I hope this clarifies any confusion. If you have any medical terms you would like defined, please let me know!

I'm sorry for any confusion, but "fruit" is not a medical term per se. It is a common term used to describe the part of a plant that develops from the ovary after flowering and contains seeds. However, in a nutritional or dietary context, "fruits" are often referred to as foods that are typically sweet and juicy, and come from plants' flowers. They are rich in fiber, vitamins, and minerals, making them an essential part of a healthy diet. But in a strict medical sense, there isn't a specific definition for "fruit."

F-box motifs are protein domains that are approximately 40-50 amino acids in length and are found in a variety of eukaryotic proteins. They are named after the first identified protein containing this domain, called F-box protein, which was discovered in fission yeast.

The F-box motif is characterized by a conserved sequence known as the F-box, which interacts with other proteins to form a larger complex called the Skp1-Cul1-F-box (SCF) protein complex. This complex plays a critical role in ubiquitination and subsequent degradation of specific target proteins by the 26S proteasome.

The F-box motif is typically found at the N-terminus of F-box proteins, which are themselves part of a larger family of proteins called F-box containing proteins (FBPs). There are three main types of FBPs: FBXWs, FBXLs, and FBXOs. Each type contains a different domain that recognizes specific motifs or sequences in target proteins, allowing for selective ubiquitination and degradation.

In summary, the F-box motif is a protein domain found in FBPs that plays a critical role in the regulation of protein stability through ubiquitination and subsequent degradation by the 26S proteasome.

Amygdalin is a naturally occurring compound found in the seeds of some fruits, such as apricots, and in certain nuts, including almonds. It is also known as "laetrile" and has been promoted as an alternative treatment for cancer. However, its effectiveness as a cancer treatment is not supported by scientific evidence, and it can have serious side effects, including cyanide poisoning. The use of amygdalin as a medical treatment is not approved by regulatory agencies in many countries, including the United States and Canada.

Self-incompatibility (SI) in flowering plants is a genetic mechanism that prevents self-fertilization and promotes outcrossing. It is a complex system that recognizes and rejects self-pollen, thus preventing the fusion of sperm and egg from the same plant. This ensures genetic diversity within plant populations and reduces the risk of inbreeding depression.

Self-incompatibility systems are classified into two main types: homomorphic and heteromorphic. Homomorphic SI is found in plants where all individuals have the same morphological appearance, but their pollen is rejected by genetically similar stigmas. Heteromorphic SI occurs in plants with distinct morphological differences between individuals (dimorphic or trimorphic), and pollen from one form is rejected by the stigma of another form.

The genetic basis for self-incompatibility involves a specific gene locus, called the S-locus, which contains two tightly linked genes: the pistil S gene (SP) and the pollen S gene (SR). The SP gene encodes a receptor kinase in the stigma that recognizes and interacts with the SR protein on compatible pollen grains. In self-incompatible interactions, the SP and SR proteins interact in a way that triggers a signal transduction cascade leading to the inhibition of pollen tube growth and subsequent rejection of self-pollen.

Self-incompatibility is an essential mechanism for maintaining genetic diversity and ensuring the long-term survival and adaptability of plant populations.

Hydrogen Cyanide (HCN) is a chemical compound with the formula H-C≡N. It is a colorless, extremely poisonous and flammable liquid that has a bitter almond-like odor in its pure form. However, not everyone can detect its odor, as some people lack the ability to smell it, which makes it even more dangerous. It is soluble in water and alcohol, and its aqueous solution is called hydrocyanic acid or prussic acid.

Hydrogen Cyanide is rapidly absorbed by inhalation, ingestion, or skin contact, and it inhibits the enzyme cytochrome c oxidase, which is essential for cellular respiration. This leads to rapid death due to hypoxia (lack of oxygen) at the cellular level. It is used industrially in large quantities as a pesticide, fumigant, and chemical intermediate, but it also has significant potential for use as a chemical weapon.

In the medical field, Hydrogen Cyanide poisoning can be treated with high-concentration oxygen, sodium nitrite, and sodium thiosulfate, which help to restore the function of cytochrome c oxidase and enhance the elimination of cyanide from the body.

Plum Pox Virus (PPV) is a member of the genus Potyvirus, which belongs to the family Potyviridae. It is a positive-sense single-stranded RNA virus that primarily infects stone fruit trees, including plums, peaches, nectarines, apricots, and cherries. The name "plum pox" comes from the characteristic symptoms observed in infected plum trees, which include pitting, discoloration, and deformation of the fruits, giving them a rough, pockmarked appearance similar to that of a plum.

The virus is primarily transmitted through the vector insects, such as aphids, that feed on the sap of infected plants. It can also be spread through grafting, budding, or contaminated tools and equipment. The incubation period for PPV can range from several weeks to several months, depending on the host plant and environmental conditions.

Plum Pox Virus is a significant concern for fruit growers worldwide, as it can cause substantial economic losses due to reduced fruit quality and yield. Currently, there are no effective treatments or cures for PPV infections, so prevention through the use of certified virus-free planting material and strict quarantine measures is essential to control its spread.

"Fragaria" is the genus name for plants in the family Rosaceae, which includes various species of strawberries. These plants are native to temperate regions of the world and are widely cultivated for their edible fruits. The term "Fragaria" itself does not have a specific medical definition, but certain compounds found in strawberries, such as flavonoids and vitamin C, have been studied for potential health benefits.

  • USDA, ARS, National Plant Germplasm System, 2022 ), is a rare almond species that belongs to the Prunus genus and the Rosaceae family ( Browicz and Zohary, 1996 ). (frontiersin.org)
  • The ITIS recognises just the single genus Prunus, with an open list of species, all of which are given at List of Prunus species. (wikipedia.org)
  • We studied two almond species, the commercial Prunus dulcis cultivar "Um-el-Fahem" and the rare wild Prunus arabica . (frontiersin.org)
  • Almond, Prunus dulcis (Mill. (frontiersin.org)
  • Prunus dulcis (Miller) D. . Webb var. (who.int)
  • The photographer's identification Prunus spinosa has not been reviewed. (berkeley.edu)
  • type species: Prunus laurocerasus (European cherry-laurel) An extensive phylogenetic study based on different chloroplast and nuclear sequences divides Prunus into three subgenera: Subg. (wikipedia.org)
  • In 1737, Carl Linnaeus used four genera to include the species of modern Prunus-Amygdalus, Cerasus, Prunus, and Padus-but simplified it to Amygdalus and Prunus in 1758. (wikipedia.org)
  • Prunus armeniaca Linnaeus syn. (who.int)
  • Prunus fasciculata tolerates sand. (laspilitas.com)
  • Foliage of Prunus fasciculata is deciduous. (laspilitas.com)
  • Flower of Prunus fasciculata has color na. (laspilitas.com)
  • Communities for Prunus fasciculata:Creosote Bush Scrub, Joshua Tree Woodland, Pinyon-Juniper Woodland, Shadscale Scrub and Southern Oak Woodland. (laspilitas.com)
  • Prunus: Old World plums Sect. (wikipedia.org)
  • Prune juice is made from dried plums, or prunes , which contain many nutrients that can contribute to good health. (healthline.com)
  • 15 small prune plums, (12 to 13 oz. (todaysparent.com)
  • Cut prune plums in half lengthwise and remove pits. (todaysparent.com)
  • With prenatal ultrasonography prune belly syndrome can usually be diagnosed in the second trimester of pregnancy. (medscape.com)
  • Diagnosis of prune-belly syndrome is often made during routine prenatal ultrasonography. (msdmanuals.com)
  • Impact of Potassium Pre-Harvest Applications on Fruit Quality and Condition of Sweet Cherry ( Prunus avium L.) Cultivated under Plastic Covers in Southern Chile Orchards. (bvsalud.org)
  • Prunus tangutica is a deciduous Shrub growing to 3 m (9ft 10in). (pfaf.org)
  • Prunus capsica is a deciduous Tree. (pfaf.org)
  • You may have heard about a cheap, quick way to make a kind of homemade alcohol that goes by many different names, including pruno, hooch, brew, prison wine, and buck. (cdc.gov)
  • In both instances, pruno (also known as prison wine, jailhouse hooch, juice, or brew) was found to be the cause of foodborne botulism in these patients. (cdc.gov)
  • Prune belly syndrome is also called Eagle-Barrett syndrome, Obrinsky syndrome, and triad syndrome. (medscape.com)
  • Native to the North American temperate regions, the neotropics of South America, and the paleotropics of Asia and Africa, 430 different species are classified under Prunus. (wikipedia.org)
  • Frölich first described prune belly syndrome in 1839. (medscape.com)
  • Boys with prune belly syndrome can present with a spectrum of abnormalities. (medscape.com)
  • Because of the rarity and diversity of prune belly syndrome, management guidelines have not been developed. (medscape.com)
  • [ 2 ] No definitive timing for treatment of prune belly syndrome has been substantiated. (medscape.com)
  • Some authors call for conservative management of the urinary tract in boys with prune belly syndrome, while others advocate an aggressive approach, operating on patients aged 10 days. (medscape.com)
  • Anterior urethral abnormalities, which range from urethral atresia to megalourethra, are common in patients with prune belly syndrome. (medscape.com)
  • Both scaphoid and fusiform megalourethra are associated with prune belly syndrome. (medscape.com)
  • Stephens describes this configuration as a type IV valve in patients with prune belly syndrome, in which the dilated prostatic urethra joins the membranous urethra in various configurations that cause obstruction. (medscape.com)
  • Prune belly syndrome is characterized by elongated, dilated, and tortuous megaureters, which affect 81% of patients. (medscape.com)
  • Prune belly syndrome is a rare condition produced by an early mesodermal defect that causes abdominal abnormalities. (medscape.com)
  • This is the first case report in the literature to suggest that dental abnormalities are part of the broad spectrum of clinical features of prune belly syndrome. (medscape.com)
  • The authors report the clinical case of a 4-year-old Caucasian boy with prune belly syndrome. (medscape.com)
  • This original case report about prune belly syndrome highlights the possibility that dental abnormalities are a part of the broad spectrum of clinical features of the syndrome. (medscape.com)
  • The name prune-belly syndrome derives from the characteristic wrinkled appearance of the abdominal wall in neonates. (msdmanuals.com)
  • Sunsweet Amaz!n Prune Juice - 48 Fl. (safeway.com)
  • Add Sunsweet® Amaz!n™ Prune Juice, water, crushed fennel seeds, crushed ginger, and cinnamon to a pot and bring to a boil. (sunsweet.com)
  • Prune off canes and twigs damaged by winter injury, mechanical causes, diseases or insects. (farmprogress.com)
  • Some prison inmates in California, Arizona, Utah, and Mississippi have gotten botulism after making and drinking pruno. (cdc.gov)
  • All of the botulism outbreaks linked to pruno have occurred among inmates. (cdc.gov)
  • From information gathered, one of the hospitalized inmates began making the pruno on June 21 using "unpeeled potatoes smuggled from the kitchen, apples from lunches, one old peach, jelly, and ketchup. (cdc.gov)
  • So I"M going to prune them next year, rather tall, or as Gardener guru Cass Turnbull says, just above the 3rd or 4th set of plump buds under the old flower, no lower. (finegardening.com)
  • According to WebMD , because it's high in fiber and sorbitol (sugar alcohol), prune juice acts as a natural laxative. (safeway.com)
  • Prune juice acts as a laxative thanks to its high sorbitol content. (healthline.com)
  • The proposal on 'Testing, Use and Alignment of genetic data to distinguish unique and characterized accessions in Prunus (Prunus Alignment)', submitted by the Prunus Working Group for funding under the Fifth Call of the ECPGR Activity Scheme, was selected by the Executive Committee in October 2017. (cgiar.org)
  • How can pruno give me botulism? (cdc.gov)
  • If you make pruno, you put yourself and anyone who drinks it in danger of getting botulism. (cdc.gov)
  • The only way to be sure you don't get botulism from pruno is to not drink it. (cdc.gov)
  • If you drink pruno and have symptoms of botulism, get medical help immediately. (cdc.gov)
  • Remember, if you want to keep from getting botulism, your best bet is to not drink pruno. (cdc.gov)
  • But if you do and you have symptoms of botulism, get medical help immediately and tell your doctor that you drank pruno . (cdc.gov)
  • Prunus serrula grows 30 feet tall and has glossy red bark. (oldhouseweb.com)
  • Prune back any lower branches that might hinder someone walking under them on older tall trees if the tree is close to a pathway. (gardenguides.com)
  • Its name refers to its tall stature.The best time to prune is from January to early-March during the dormant period, advises Bernadine Strik, berry crops specialist with the Oregon State University Extension Service. (farmprogress.com)
  • Drinking prune juice for constipation is actually good advice. (safeway.com)
  • To avoid this, prune the flowering stem back to just behind the spent flower. (garden.org)
  • When new flowers develop, enjoy them, but when they are spent, prune the stem back to just behind where the flower was. (garden.org)
  • Prunus fruit are drupes, or stone fruits. (wikipedia.org)
  • besides, fruits of Prunus salicina L are sweet in taste, good in mouthfeel and stable in yield. (google.com)
  • It is critical to prune trees correctly from the beginning to assure proper growth and development. (backyardgardener.com)
  • Learn how to safely, quickly and easily prune the trees in your yard. (hgtv.com)
  • Why is it important to prune landscape trees? (hgtv.com)
  • Results of: Search in Plant Kingdom for Scientific Name containing 'Prunus serotina var. (itis.gov)
  • Besides being eaten off the hand, most Prunus fruit are also commonly used in processing, such as jam production, canning, drying, and the seeds for roasting. (wikipedia.org)
  • When people make pruno, they usually ferment fruit, sugar, water, and other common ingredients for several days in a sealed plastic bag. (cdc.gov)
  • While prune juice doesn't contain the same amount of beneficial fiber as the whole fruit, it still retains some fiber and many of the vitamins and minerals that the whole fruit provides. (healthline.com)
  • You can prune yours back now, but expect it to produce new growth, which will be cold-sensitive and may be spindly due to lack of natural sunlight. (garden.org)
  • If you have a choice, wait until spring to prune it back. (garden.org)
  • Prune as far back as you want right above the first leaf joints. (finegardening.com)
  • Tree Damage - If damage is relatively slight (one or two main limbs on a healthy, mature tree), prune damaged limbs back to the trunk. (cdc.gov)
  • A great source of vitamins A and C, calcium and iron , prune juice is also high in potassium and antioxidants that may lower cholesterol and reduce high blood pressure to help keep your heart healthy, prevent heart disease, stroke and other health issues. (safeway.com)
  • Since the body doesn't naturally produce potassium, consuming prunes or prune juice can help you avoid deficiencies. (healthline.com)
  • The truth is that it's important to prune a young tree right when it's planted and througout the decade that follows to improve the growing structure and the strength of the branches. (hgtv.com)
  • Whether you prefer to sip it, use it in recipes or to sweeten smoothies, we carry a selection of prune juice in family-size bottles and individual cans from popular brands like Sunsweet and Lakewood . (safeway.com)
  • Spoon prune purée, carefully spreading it over oat mixture with a knife until the base is completely covered. (divine.ca)
  • Cover prune layer with remaining oat mixture. (divine.ca)
  • Most information I find on time of year to prune is if you are concerned about flowering. (gardenweb.com)
  • Astilbes tell you when it is time to prune them. (gardenguides.com)
  • If you decide to prune at the wrong time, you could cause your bushes not to bloom at all. (finegardening.com)
  • A glass of prune juice every day will add fiber and essential nutrients to your diet. (healthline.com)
  • Nutrition provided for Spiced Prune Chai made with a natural no-calorie sweetener and 1 Tbsp full-fat coconut milk. (sunsweet.com)
  • Pruno, an alcoholic drink made illicitly in prisons, was the novel vehicle for these cases. (cdc.gov)
  • The best way to prevent the spread of oak wilt is to not prune any oak tree during the growing season. (iowadnr.gov)

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